White Meat
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£21.50Bedoba, which translates to `Day of Luck’, is a Georgian winery primarily dedicated to making wines from the countries indigenous Saperavi grape, partially vinified in traditional qvevri vessels. Bedoba’s Saperavi grapes hail from vines with an average age of 30 years old. These are planted in the renowned wine region […]
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£24.99Established in 1989 by Thierry Villard as Chile’s first family premium boutique wine company. Over the last three decades, it has consistently been recognized as one of the best producers of the Casablanca Valley. Over the last decade, using the Valley’s exceptional terroir and unique characteristics, the new generation has […]
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£22.50South Africa has become the spiritual home of old-vine Chenin Blanc, and few producers have done more to showcase the grape's potential than Spice Route. Founded in the Swartland by Charles Back, Spice Route has helped put this once-overlooked region on the map, championing old vineyards, sustainable farming and wines [...] -
£18.50Neal Martin describes Adi Badenhorst as someone who “epitomises the carefree spirit that pervades the [Swartland] region”, a phrase that still doesn’t do justice to a man whose personality is as characterful as the wines he makes. Founding A.A. Badenhorst Family Wines in the Paardeberg with his cousin Hein in […]
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£12.50Bright pale pink color with violet reflections. Fresh aromas of red fruits and cream caramel. On the palate, the wine is fresh with a great balanced acidity. Wide and enjoyable mid-palate, remembering the fruits that appeared on the nose. 10% of the benefits of this wine are donated to AMAC-GEMA, […]
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£14.99“Wine geeks in need of an everyday wine” is how the MAN family story started back in 2000. With high-standards and struggling to find wine they could afford, the 3 friends behind ‘MAN’ (their wives’ initials) decided to do something about this gap in the market and simply make wines […]
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£50.99One evening in 2017, Sandro Mosele and Tony Todaro met at a French wine tasting in a Melbourne restaurant. They immediately connected, and over time began to discuss Australian wine and what the future might hold. In 2018 they found an interesting property that they thought could tick all the […]
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£7.50Viña Echeverría is a family-run estate winery, owned and managed by the Echeverría family. Established in 1930, but with an agricultural heritage going back to the 1700s, Viña Echeverría is as much today, as always, driven by a shared passion for winemaking and an uncompromising search for excellence. Viña Echeverría […]
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£6.99Viña Echeverría is a family-run estate winery, owned and managed by the Echeverría family. Established in 1930, but with an agricultural heritage going back to the 1700s, Viña Echeverría is as much today, as always, driven by a shared passion for winemaking and an uncompromising search for excellence. Viña Echeverría […]
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£12.99Wine aside, Piedmont is almost as famous for truffles – those elusive, delectable delights that have to be rooted out from the depths of the forest. Much the same might be be said of Olim Bauda – a secluded family estate that lies at the end of long drive off […]
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£34.99Viña Pilar Clarete is a beautifully poised, traditional-style clarete that sits somewhere between a rosé and a light red, offering far more depth and complexity than you might expect. Made from a field blend of Albillo and Tempranillo, it captures both freshness and structure in one very elegant wine. In […]
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£34.99El Lebrero is a beautifully made white from Ribera del Duero that shows just how compelling Albillo can be when handled with care. This is not a light, simple white. It has depth, texture and a real sense of place. In the glass, it’s bright and golden. The nose is […]
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£10.99Back in 1988, three families decided to invest in a winery in Romania, starting with 650ha of slightly unloved vineyards and a rusty, formerly state-owned winery. Today, Englishman Philip Cox and his Romanian wife Elvira divide the production and commercial management between them and together have turned the Cramele Recas […]
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£9.99Fresh, bright, and bursting with personality, this South African white opens with delicate floral notes, juicy white peach, and a little tiny whisper of jasmine. The palate is full of zesty citrus and ripe stone fruit, lifted by crisp acidity and a clean, mineral edge.
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£9.99Cielo e Terra is a joint venture between the Cielo family, who have been making wine for over a century in Veneto and Puglia, and growers Cantina Sociale Colli Berici. Drawing on Colli Berici’s vineyard resources, combined with the Cielo’s winemaking skills, their partnership consistently produces wines from both indigenous […]
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£11.50Working with local growers from across the Mendozan region, the selection process was rigorous in determining which parcels of fruit from the five vineyards would make the cut. This is a quintessential Argentinian Malbec packed with fruit and freshness – quaffable, easy-drinking with copious amounts of blackberry, plum and cherry […]
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£38.99Founded by Laurent Ternynck, Domaine de Mauperthuis lies just outside Chablis, where limestone soils and a cool Burgundian climate shape wines of clarity and precision. The estate has been certified organic since 2022, with minimal intervention in both vineyard and cellar. Working with amphorae, old barrels, and native yeasts, Ternynck […]
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Le Pic Rouge, Vin de France | Terres Fidèles | Merlot, Syrah, Portan | Languedoc-Roussillon | France
£10.99The wines of Terres Fidèles are designed to express the spirit of this extraordinary place – old-vine Grenache, Carignan, Malbec, Cinsault, Viognier and more. All are authentically crafted, small-batch wines of the wilds. As Fergal Tynan MW, founder, explains: “Over the last two decades, we’ve been creating wines in the […]
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£10.99The wines of Terres Fidèles are designed to express the spirit of this extraordinary place – old-vine Grenache, Carignan, Malbec, Cinsault, Viognier and more. All are authentically crafted, small-batch wines of the wilds. As Fergal Tynan MW, founder, explains: “Over the last two decades, we’ve been creating wines in the […]
