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£15.99CARE is a manifestation of the old Roman word for the region of Carinena, which is one of the oldest wine growing denominations in Spain. Care has estates dating back to 1948 yet their approach to winemaking is entirely contemporary with a state-of-the-art winery and beautiful labels designed by local […]
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£20.99This wine is a blend of 52% Semillon and 48% Sauvignon Blanc from the Calgardup Brook Vineyard which lies just inland from the coast. Its soils are well drained sandy and schisty and the climate is strongly influenced by its immediate vicinity to the Indian Ocean. On the nose honeydew […]
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£29.99Mount Horrocks is owned by winemaker Stephanie Toole, who restricts production to approximately 2,500 cases per year in order to achieve her aims of quality and single-vineyard expression. The Clare Valley winery was established in 1980 and purchased by Stephanie in 1993, who thought it would give her “something to […]
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£22.99With ‘Fous’ being the French word for ‘crazy men’ this aptly named wine is an exciting project between four Chilean friends, referencing what their peers described as their ‘craziness’ in crossing the traditional vineyard boundaries of Chile to source grapes from vineyards in the extreme conditions further south and east. […]
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£22.99Four generations after the estate was established, Graziano Specogna’s great grandchildren are now at the helm. With 22 hectares of vineyards on the hill of Rocca Bernarda in the heart of the Colli Orientali DOC zone, their vineyards are set in a spectacular amphitheatre and the quality of the fruit […]
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£19.50Gašper is located in Goriška Brda, which has a climate ideally suited to viticulture and stretches into Friuli-Venezia Giulia in north-eastern Italy. The estate is a joint venture between a local cooperative and the Čarman family, and all picking is done by hand by co-operative partners, family members and friends, […]
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£36.50Founded in Ay in 1584 Champagne Gosset is the oldest wine house in Champagne. The Grande Réserve is the true signature of the House. Its style rests on Pinot Noir from Ay which gives the structure to the wine. Malolactic fermentation has been avoided to preserve the freshness and the […]
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£23.99Bodegas Gallegas, situated in the Salnés Valley, is owned and run by brother and sister Manuel and Myriam Vazquez. The Galician winemaker, Carlos Blanco, has worked in the area for 25 years and understands the idosyncratic and patchwork nature of the region’s vineyards. He works closely with 250 growers who […]
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£9.50Named after the patron saint of Chile, Santiago Sauvignon Blanc really over delivers. Fermented at low temperatures to maintain the freshness of the fruit flavours. Quite simply a great expression of Sauvignon Blanc. Medium bodied with good acidity, it’s not as green as some sauvignons but is filled with lots […]
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£12.99Wines inspired by the spirit of place – ‘L’esprit de lieu’. The wines of Terres Fidèles are created in the Roussillon and surrounding regions, a place of remarkable stories where layers of history and cultures are embedded in the raw and wild landscape. Pale gold with aromas of fresh white […]
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£48.99Stéphane Aladame’s organic estate in Montagny is one of the stars of the Côte Chalonnaise. Stéphane began from scratch in 1992, at the age of 18 and has since earned an outstanding reputation thanks to his commitment, almost exclusively, to Premier Cru vineyards. Today, his bottles grace the tables of […]
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£14.99Kaikenes are wild geese, native to Patagonia, that fly across the Andes between Chile and Argentina. In the same way, legendary Chilean winemaker Aurelio Montes crossed the Andes to make wines in Mendoza. Aurelio saw the enormous potential of the region for premium viticulture and, after several exploratory trips, founded […]
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£12.99The estate vineyards in Cachapoal are situated to the east of the valley on the foothills of the Andes. They are protected from the moderating influence of the Pacific Ocean by the coastal mountains, but the influence of the Andes ensures warm days and cool nights provide ideal ripening conditions […]
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£39.99This famous domaine has been run by Caroline Lestimé, Jean-Noël’s daughter, since 1989. Its 12.5 hectares of outstanding vineyards have been certified organic since 2014, and are now run biodynamically, though are not yet certified as such. From vines located above Saint-Aubin, `Sous Eguisons` displays a lively citrus character with […]
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£14.99The Mandrarossa wines come from a selection of the best sites from Cantine Settesoli’s 6,000 hectares of vineyard, situated in southwestern Sicily and planted with 32 different grape varieties. The vineyards are split between the 2,000 members of the co-op, and cover the area around Selinunte, the hauntingly beautiful ruins […]
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£19.50The grapes for Trinity Hill sauvignon blanc are sourced from vineyards located throughout Hawkes Bay, including the much-acclaimed Gimblett Gravels wine growing district, a special terroir famed for its gravelly soils and resulting fine wines. This classic Sauvignon Blanc has aromas of lime, citrus and lemongrass with a distinct stone […]
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£27.50Kir-Yianni planted the Tarsanas block on the Samaropetra hill in Amyndeon with Assyrtiko in 2003, aiming to explore the potential of the variety in the cold climate of Northwestern Greece. The wine was first released with the 2016 vintage. The vineyard lies at an altitude of 700m at the hill […]
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£28.99The Krone vineyard lies near Laubenheim next to Tesch’s Löhrer berg vines. Geographical proximity is, however, pretty much all these two vineyards share. The steep southeast slope of the Krone is characterized by a mix of light and coarse soils from decalcified loess and weathered sandstone with a high quartz […]
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£20.99The Tinpot Hut story began in 2003 when winemaker Fiona Turner and her husband Hamish established their own 20 hectare vineyard in Marlborough’s emerging sub-region of Blind River. Naming her range of wines after a historic Marlborough mustering hut, the ‘Tinpot Hut’ links the area’s sheep farming past with its […]
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£13.99Caves de Richemer lies between the Mediterranean Sea and the sea lagoon Lagune Étang de Thau on the coast of the Southern Languedoc. The co-operative oversees 1,000 hectares of vines in the Hérault region, which are managed sustainably. The name Richemer stems from 19th century tales of a modest winegrower, […]
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£24.50Located in the Southern Valleys of Marlborough the Saint Maur Vineyard has a complex soil with a friable silt loam, over clay gravels. The fruit from this single vineyard was harvested from 20 year old vines and with minimal intervention winemaking, was naturally fermented and aged for 14 months on […]
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£20.50Founded in 1973, siblings Christophe and Isabelle Sabon farm 100 hectares of Côtes du Rhône and Châteauneuf-du-Pape vineyards. Managed traditionally, vines are planted on a mix of galet stones, sand and clay and produce exceptional fruit. Vines are farmed without pesticides, insecticides or herbicides. The land is fertilised with manure […]
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£15.99A bright yet pale golden coloured Picpoul. So fresh and evocative of its maritime proximity. Wafts of sea-breeze mingle with delightful notes of citrus, appleskin and herbs. Hints of peach and exotic fruits make a fleeting appearance too. The excellent length of flavour is ample evidence of the Azan family […]
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£9.99Cultivated in the Monferrato hills in the south of the province of Asti, Piemonte on southwest facing vineyards at altitudes between 250 and 400m. The soils here are a rich combination of limestone and clay. 100% tank fermented under temperature control with 3 months on the lees. Fresh green apple […]
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£9.99Dry, fresh and vivacious white with zesty aromatics and a tropical fruit palate. Wonderful depth of flavour and a zippy finish
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£18.99Veuve Ambal has 230 hectares of vineyards in Burgundy and is one of the most pristine wineries in the region. 80% of the blend is Chardonnay and Pinot Noir, with some Gamay for body and Aligoté for freshness. Quality is ensured by hand-harvesting, pressing at a very low pressure, traditional […]




