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£12.99Bemuse Fiora Rose effervescent honey wine is an exclusive naturally fermented sparkling blend, made from aromatic borage honey from English Meadows with Wild Raspberry and Delicate Rose Petals. An elegant, fresh and slightly zippy flavour of wild raspberry with a pleasantly silky texture. Rose petals add a floral aroma and […]
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£20.50Founded in 1973, siblings Christophe and Isabelle Sabon farm 100 hectares of Côtes du Rhône and Châteauneuf-du-Pape vineyards. Managed traditionally, vines are planted on a mix of galet stones, sand and clay and produce exceptional fruit. Vines are farmed without pesticides, insecticides or herbicides. The land is fertilised with manure […]
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£28.99The Krone vineyard lies near Laubenheim next to Tesch’s Löhrer berg vines. Geographical proximity is, however, pretty much all these two vineyards share. The steep southeast slope of the Krone is characterized by a mix of light and coarse soils from decalcified loess and weathered sandstone with a high quartz […]
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£39.99This famous domaine has been run by Caroline Lestimé, Jean-Noël’s daughter, since 1989. Its 12.5 hectares of outstanding vineyards have been certified organic since 2014, and are now run biodynamically, though are not yet certified as such. From vines located above Saint-Aubin, `Sous Eguisons` displays a lively citrus character with […]
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£68.50Forceful South African Cabernet, full of black cherry, blackcurrant and chocolate on a background of warm, toasty oak, freshened by a breath of mint.
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£14.99Established in 1997 Mino & Co Wines is located in a small village called Hanwood, in the state of New South Wales, Australia. This region is associated as the ‘Riverina’ region of NSW. The Riverina is recognised for its world class Botrytis Semillon, a grape left on the vine to […]
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£68.50Brother and sister Guillaume and Sarah Glantenay are the sixth generation of their family to run this domaine, which they took over from their father, Pierre, in 2013. Pierre still works the estate’s eight hectares of vineyard, four of which are in Volnay, while Guillaume runs the new cuverie and […]
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£24.99Crisp and inviting, Fleur de Mer Rosé captures the serene artistry of Provence’s idyllic, sun-washed coastal shores and fragrant, floral hillsides. At first swirl, the wine opens with generous aromas of white peach, citrus, wildflowers and herbs. A classic Provençal style, ripe raspberry, wild strawberry and crushed watermelon notes are […]
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£32.99Mount Horrocks is owned by winemaker Stephanie Toole, who restricts production to approximately 2,500 cases per year in order to achieve her aims of quality and single-vineyard expression. The Clare Valley winery was established in 1980 and purchased by Stephanie in 1993, who thought it would give her “something to […]
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£20.99This wine is a blend of 52% Semillon and 48% Sauvignon Blanc from the Calgardup Brook Vineyard which lies just inland from the coast. Its soils are well drained sandy and schisty and the climate is strongly influenced by its immediate vicinity to the Indian Ocean. On the nose honeydew […]
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Domaine Ste. Michelle | Chardonnay, Pinot Noir, Pinot Gris | Columbia Valley, Washington State | USA
£21.50This quality sparkling wine from Columbia Valley in Washington State, is made in the same way as Champagne. Known as the ‘traditional method’ the second fermentation takes place in the bottle creating the delicate and persistent bubbles associated with Champagne. Delicate aromas of apples and pears on the nose, the […]
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£96.99Poggio al Tesoro is a 70 hectare property in Bolgheri acquired in 2002 by the Allegrini family. All of the Poggio al Tesoro vineyards are located “soprastrada”, the area to the east of the Bolgherese road that is considered the best spot in Bolgheri. Soils here are complex and varied […]
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£22.50The fruit is sourced from the Rocky Road Vineyard which lies in the headwaters of the Chapman Brook, near Witchcliffe in the south of the Margaret River region. Vineyard management takes a back to basics approach at McHenry Hohnen embracing sustainable ‘Old School’ practices that were used before the rise […]
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£24.99Back in 2017, Steve Smith and Brian Sheth were honoured to take on the legacy of Pyramid Valley and craft their own family wines. This Sauvignon is a blend of three vineyards from Waipara (translates to ‘muddy water’) in North Canterbury. Fraher vineyard on Highway 1 opposite the village of […]
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£59.99Over fifty years ago, Jerry Lohr was one of the first to realise the potential of a brand-new wine growing region in the Central Coast. Having been raised on a South Dakota farm, he was blessed with a sense of agricultural instinct when it came to searching for the ideal […]
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£16.50Bright ruby red, with bluish tones. This is a fruity wine with good intensity. The nose is fresh, intense and complex with stunning aromas of red fruits and black berries. It is sweet and long on the palate.
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£15.99The origins of Casa Ferreirinha date back to 1952, when the first vintage of Barca-Velha was produced. Fernando Nicolau de Almeida pioneered the quality revolution in Douro still wines, with Casa Ferreirinha becoming the first producer in the region dedicated entirely to this style rather than Port. Named after legendary […]
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£23.50One of the Loire’s most lauded producers, Florent Baumard has courted controversy by pursuing his own ideas and challenging the status quo. In a deeply traditional region, Florent’s early adoption of screwcaps and different vine trellising systems marked him out as the enfant terrible of Savennières. His mantra now encompasses […]
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£22.99A special parcel of Brouilly, named Brulées or “burned” because lightning strikes often and has fairly regularly incinerated a vine or two. “Perhaps the lightning means there is iron in the soil,” muses Laurent. Very nice intense nose, lots of almost blue/black fruit with blueberry and blackberry, and a firm […]
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£69.99A truly delicious and harmonious wine. Pale gold color, very bright. The aromas bring to mind honey, almond and lemongrass (citronella). As the wine matures, intense flavors of grilled hazelnut and almonds are in evidence.
