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£16.50Bright ruby red, with bluish tones. This is a fruity wine with good intensity. The nose is fresh, intense and complex with stunning aromas of red fruits and black berries. It is sweet and long on the palate.
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£15.50The floral aromas and white peach flavours are complemented by vanilla, toasty notes, a lovely creamy texture and mineral tones through to a classy finish.
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£33.99An historic estate in the Saint-Émilion appellation, Château Gros Caillou, located just a short distance from the UNESCO World Heritage-listed town, was taken over in 2017 by Jean-François Fonteneau. Under the direction of its new owner, who brings successful experience from other wine regions, the estate is currently undergoing significant […]
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£38.99This is the richer, Ripasso style of Valpolicella, balancing acidity and sweetness, perfumed with spicy notes of vanilla and chocolate and flavoured with black cherry and white pepper.
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£15.99The origins of Casa Ferreirinha date back to 1952, when the first vintage of Barca-Velha was produced. Fernando Nicolau de Almeida pioneered the quality revolution in Douro still wines, with Casa Ferreirinha becoming the first producer in the region dedicated entirely to this style rather than Port. Named after legendary […]
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£23.50One of the Loire’s most lauded producers, Florent Baumard has courted controversy by pursuing his own ideas and challenging the status quo. In a deeply traditional region, Florent’s early adoption of screwcaps and different vine trellising systems marked him out as the enfant terrible of Savennières. His mantra now encompasses […]
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Crémant de Bourgogne Blanc de Blancs | Vignerons de Mancey | Chardonnay, Aligoté | Burgundy | France
£22.99The Crémant de Bourgogne Blanc de Blancs is a lively sparkling wine, very fresh on the nose and very fine and delicate on the palate. Its very delicate, long-lasting mousse makes it particularly elegant.
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£22.99A special parcel of Brouilly, named Brulées or “burned” because lightning strikes often and has fairly regularly incinerated a vine or two. “Perhaps the lightning means there is iron in the soil,” muses Laurent. Very nice intense nose, lots of almost blue/black fruit with blueberry and blackberry, and a firm […]
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£19.50Straw yellow color almost golden like the mustard flowers reported on the label, the Catalù Catarratto by Caruso & Minini discloses an explosive mix of fruit and flower flavours enhancing freshness and elegance. The sea breezes blowing from the sea to the vineyards make Catalù full, mineral and slightly savory. […]
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£40.50Dark cherry, redcurrant and blackberry flavours finely layered with savoury and spice notes. A supple and silky textured, elegant Pinot Noir. A style that combines purity and elegance with texture, concentration and length A true reflection of the three Central Otago sub regions that contribute to this Pinot Noir.
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£69.99A truly delicious and harmonious wine. Pale gold color, very bright. The aromas bring to mind honey, almond and lemongrass (citronella). As the wine matures, intense flavors of grilled hazelnut and almonds are in evidence.
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£41.99The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
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£15.50Planeta is undoubtedly Sicily’s leading wine producer. Founded in 1985, this dynamic winery is responsible for championing both indigenous and international grape varieties and pioneering the development of high-quality wine on the island. This wine from their Menfi vineyards, is spicy, perfumed with crushed strawberry and pleasingly finishes with a […]
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£18.99Kaikenes are wild geese, native to Patagonia, that fly across the Andes between Chile and Argentina. In the same way, legendary Chilean winemaker Aurelio Montes crossed the Andes to make wines in Mendoza. After several exploratory trips, Aurelio saw the enormous potential for premium viticulture in this region and founded […]
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£25.99As the co-founder of St. John, arguably one of the world’s most influential restaurants, Trevor Gulliver is a man of many enthusiasms. The house he bought in Minervois was intended as a place to unwind, but instead, Trevor saw an opportunity to exercise his natural curiosity and make some excellent […]
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£11.99The grapes grown in the vineyards of the Côtes de Thau have brilliant freshness and concentration. This is in part thanks to the influence of the surrounding lagoons of the bassin de Thau and also by the Mediterranean climate along with the whispering sea breezes. A bright and refreshing Cabernet […]
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£40.99The fruit was sourced from an outstanding parcel at McHenry Hohnen Hazel’s Vineyard in southern Margaret River. The Cabernet Sauvignon vines grow on coarse lateritic soils with a northerly aspect and produce elegant wines. Intense aromas of red currants, violets and cedar are complemented by savoury black olive, tobacco and […]
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Out of Stock
£24.99Intense ruby-red colour. On the nose there are notes of wild fruit like maqui and red currant, accompanied by spiced notes like white pepper. The wine’s palate is fresh, lively, and with a big personality. The firm tannins add a sensation of minerality that lead to a pleasant, persistent finish.
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£17.50The Centine Rosso showcases a fantastic Tuscan blend of Sangiovese, Cabernet Sauvignon and Merlot. This wine is intense mauve red in color. The nose reveals fresh and fruity aromas. Hints of blackberry and ripe cherry are accompanied by floral, spicy notes and delicate scents of tobacco and licorice. Full and […]
