£10.50
In stock
A traditional Provence style rose from the small village of Monrouby in the Languedoc.
Pale salmon in colour and brimming with fragrant cherries, strawberries and raspberries. With hints of dried herbs, the palate is fresh with crisp acidity and an uplifting, pure finish.
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| Grape | |
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| Vegan | |
| Organic | |
| Biodynamic | |
| Sustainable | |
| Natural | |
| Food Matches | Aperitif, Pasta, Salad, Seafood, Spicy, Vegetables, White Meat |
| Style | |
| Still / Sparkling | |
| Colour | |
| Maximum Alcohol | 13% |
| Price per Bottle |
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I love the concept of this wine; the term “hundred” originates from late Saxon and Norman England and refers to an administrative unit of government, meaning that 100+ households had to live in the area to qualify for its place on the map. Willunga 100 select their fruit from small…
‘Making wines with passion’ is the moto for this 3rd generation family run winery in Tuscany and underpins everything that they do. Their ingrained respect for the land, the indigenous vines and their ambition, sing. Their rose, inspired by Provencal rosés, is simply superb. The bouquet is floral and fruity…
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