Red Meat
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£18.50Neal Martin describes Adi Badenhorst as someone who “epitomises the carefree spirit that pervades the [Swartland] region”, a phrase that still doesn’t do justice to a man whose personality is as characterful as the wines he makes. Founding A.A. Badenhorst Family Wines in the Paardeberg with his cousin Hein in […]
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£50.99One evening in 2017, Sandro Mosele and Tony Todaro met at a French wine tasting in a Melbourne restaurant. They immediately connected, and over time began to discuss Australian wine and what the future might hold. In 2018 they found an interesting property that they thought could tick all the […]
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£21.50Valdecuriel Crianza is a serious Ribera del Duero with plenty of character, but it never feels heavy-handed. Made from Tempranillo grown in the dramatic Las Pinzas Valley, this is a wine that reflects its landscape beautifully. There is depth here, but also freshness, definition and real poise. On the nose, […]
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£38.99Valdecuriel Reserva is a more serious expression of Ribera del Duero, built for those who enjoy depth, structure and a sense of quiet power. Sourced from the rugged Las Pinzas Valley, this is Tempranillo with real presence, shaped by time in both vineyard and cellar. The nose is intense and […]
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£15.50Valdecuriel Roble comes from the rugged Ribera del Duero, a region shaped by centuries of winemaking. The vineyards sit in the Valle de Las Pinzas, an area with a long and storied past, where vines have been cultivated since Roman times. This sense of history runs through the wine, but […]
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£17.50Elegant in its intense ruby-red, Primitivo appears at the nose as a complex and durable wine, with a delicious sour black berry aroma. Its aromatic richness, opening to the mouth with incredible smooth and balanced sapidity, represent Primitivo most distinctive feature.
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£17.50Etérea Kripan is the project of Melanie Hickman and David Sampedro in Rioja Alavesa, rooted in biodynamic farming and a fierce respect for old vines. Working steep, often hidden vineyards by horse and hand, they focus on single parcels and rare varieties, rescuing forgotten plots and giving them new voice. […]
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£13.50A generous, fruit-forward Malbec from Mendoza, showing ripe plum and blackberry with a soft hint of spice. There’s a touch of vanilla from oak ageing, adding warmth without overpowering the fruit. Smooth and rounded on the palate, with a velvety texture and an easy, satisfying finish. A dependable red to […]
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£17.99After making wine around the world and honing his craft in the Cape, Bruwer Raats established Raats Family Wines in 2000, based on a policy of ‘excellence through specialisation’, focusing on two unfashionable grapes varieties at the time, Chenin Blanc and Cabernet Franc. Purchasing the only land he could afford, [...] -
£19.99Finca Bacara is based in DO Jumilla in Southeastern Spain, a region characterised by its high elevation plains and valleys. Finca Baraca follows a philosophy that wines are inextricably linked to the land and are therefore committed to developing them with minimal impact on the environment. The vineyards are farmed [...] -
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£13.50by Thistledown is all about good, clean fun. Working hand-in-hand with their merry (in a good season) band of growers, they craft wines of supreme quality without taking it too seriously. Their ethos is great fruit, grown by great people and made with love in the sure knowledge that wine […]
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£28.50The Sautereau family have produced wine in the village of Crézancy, seven kilometres southwest of Sancerre since 1683. Today, the winery is run by the family’s tenth generation, David Sautereau, who makes modern, attractive wines that offer excellent value for money. His careful, orderly approach in his small, immaculate cellar […]
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£14.50Château Treytins is perhaps better known for its Lalande de Pomerol wine but since 1998 it has also produced a Montagne St-Emilion the largest of Saint-Emilion’s satellite appellations.Planted on gravelly soil located in part on a hillside, the average age of the vines is about 25 years. This vineyard is […]
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£9.99Coming from a family of wine growers, Bruno Andreu, is a passionate man about the diversity of vineyards and is led by the love of land and wine.An alcohol free Merlot wine. Aromatic and smooth with vibrant notes of blackberry and raspberry, complemented by subtle mocha and vanilla.
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£9.99The passion for wine and the vine have been associated with the Pardon family since 1820, when Antoine Joseph Pardon, a wine-grower at l’Ermitage in the commune of Régnié Durette, was already producing and selling his wines in France and throughout Europe. At the beginning of last century, in the […]
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£17.50Elegance and minerality are the distinctive features of Frappello, the legacy of two vines in a unique land: the Marsala hinterland. The expert hand harvesting of Frappato and Nerello Mascalese is carried out among the lights and scents of the rolling hills surrounding the Salemi area. The winemaking continues in […]
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£14.99Château Grand Moulin is a renowned family-owned winery in the heart of the Corbières region of southern France. Spanning 130 hectares across five municipalities, the estate is led by Jean-Noël Bousquet and his son Frédéric, who have built a legacy of winemaking that blends tradition with innovation. Their story began […]
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£13.99“Wine geeks in need of an everyday wine” is how the MAN family story started back in 2000. With high-standards and struggling to find wine they could afford, the 3 friends behind ‘MAN’ (their wives’ initials) decided to do something about this gap in the market and simply make wines […]
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£53.99Arnaldo Caprai has been producing wine in the Montefalco DOCG since 1971. Since then, his goal has remained constant: to achieve quality production through a meticulous approach that combines research and experimentation of new agronomic and oenological techniques with respect for the culture and tradition of the region. Delicious aromas […]
