White Meat
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Domaine de l’Amour Côtes de Provence Rosé | La Vidaubanaise | Grenache, Cinsault | Provence | France
£14.50Provençal rosé, fragrant and elegant as southern sunshine, full of strawberries, cherries, citrus and crushed red apples.
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£13.99The origins of Casa Ferreirinha date back to 1952, when the first vintage of Barca-Velha was produced. Fernando Nicolau de Almeida pioneered the quality revolution in Douro still wines, with Casa Ferreirinha becoming the first producer in the region dedicated entirely to this style rather than Port. Named after legendary […]
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£23.50One of the Loire’s most lauded producers, Florent Baumard has courted controversy by pursuing his own ideas and challenging the status quo. In a deeply traditional region, Florent’s early adoption of screwcaps and different vine trellising systems marked him out as the enfant terrible of Savennières. His mantra now encompasses […]
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£21.50The Chardonnay lends fruit and elegance to the blend. The Pinot Noir provides its frame, finesse and body. The Aligoté brings vivacity and aromas. Finally, the Gamay, adds a complementary touch of fruit. Each of the Crémant de Bourgogne’s qualities comes through in the tasting, having been harmoniously combined by […]
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£25.99As the co-founder of St. John, arguably one of the world’s most influential restaurants, Trevor Gulliver is a man of many enthusiasms. The house he bought in Minervois was intended as a place to unwind, but instead, Trevor saw an opportunity to exercise his natural curiosity and make some excellent […]
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£17.50A beautiful fresh, organic Spanish white from the cellars of Josep Mitjans. Josep’s bodega can be found in the heart of the Penedes region with vineyards at an altitude of 500m which brings a wonderful freshness to the wine. His winery is basic, prioritising only essential winemaking equipment over modern […]
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£12.99This is a big, rich and warm Languedoc wine, which although quite a serious wine, it is juicy, fruity and soft enough to be very easy drinking. Deep purple with violet hints. Intense and powerful nose, characterised by hints of ripe blackberry and black cherry. A gentle vegetal note brings […]
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£22.99The Producer San Polo was purchased by Marilisa Allegrini in 2006, who has since invested heavily in the estate. This investment is now evident in the ever-increasing quality of the wines. Situated in the eastern part of Montalcino, the San Polo estate comprises 22 hectares of which 16 are planted […]
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£19.50Made under the careful eye of master Champagne maker Régis Camus. Made with a blend of Hungarian varieties Furmint and Hárslevelű with a good dose of Chardonnay. A wonderful, bright traditional method sparkling wine. It has an enticing nose, with notes of ripe citrus, honey and juicy pineapple. There is […]
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£21.50Crafted by Chris and Andrea Mullineux, the Kloof Street wines represent balance, freshness and superb value. They are the perfect starting point for discovering Swartland wine and as much care goes into making them as Mullineux’s Single Terroir Syrahs and Chenin Blancs. The philosophy remains the same. You can produce […]
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£53.99Very beautiful red color with purplish reflections. The nose exudes aromas of morello cherries with slightly woody notes. The palate is balanced with notes of red fruits and liquorice. The finish is ample and fruity.
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£24.99TRE stands for the three grape varieties, Sangiovese, Merlot and Cabernet Sauvignon, and for our three Tuscan estates – the basis for this wine. The wine is dominated by delicious red fruit flavours; it is really juicy and always ready to drink. It’s an elegant and well-structured medium-bodied wine which […]
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£37.99Château Le Crock is a Cru Bourgeois property in Saint-Estèphe, sandwiched between second growths Château Montrose, to the north, and Château Cos d‘Estournel, to the south. This property has had vines growing around it since the late 19th century. It was originally called ‘Cru de Croc’, which was the name […]
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£19.50A stunning wine from an award-winning winery founded in 1786, and now run by 8th generation Erich Machherndl Jr. Believing in honest viticulture without compromise, Erich’s wines are all estate grown from single vineyard sites. The grapes for this wine come from his Kollmütz vineyard, known for its loess and […]
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£20.50Founded in 1973, siblings Christophe and Isabelle Sabon farm 100 hectares of Côtes du Rhône and Châteauneuf-du-Pape vineyards. Managed traditionally, vines are planted on a mix of galet stones, sand and clay and produce exceptional fruit. Vines are farmed without pesticides, insecticides or herbicides. The land is fertilised with manure […]
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£24.50Located in the Southern Valleys of Marlborough the Saint Maur Vineyard has a complex soil with a friable silt loam, over clay gravels. The fruit from this single vineyard was harvested from 20 year old vines and with minimal intervention winemaking, was naturally fermented and aged for 14 months on […]
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£28.99The Krone vineyard lies near Laubenheim next to Tesch’s Löhrer berg vines. Geographical proximity is, however, pretty much all these two vineyards share. The steep southeast slope of the Krone is characterized by a mix of light and coarse soils from decalcified loess and weathered sandstone with a high quartz […]
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£27.50Kir-Yianni planted the Tarsanas block on the Samaropetra hill in Amyndeon with Assyrtiko in 2003, aiming to explore the potential of the variety in the cold climate of Northwestern Greece. The wine was first released with the 2016 vintage. The vineyard lies at an altitude of 700m at the hill […]
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£39.99This famous domaine has been run by Caroline Lestimé, Jean-Noël’s daughter, since 1989. Its 12.5 hectares of outstanding vineyards have been certified organic since 2014, and are now run biodynamically, though are not yet certified as such. From vines located above Saint-Aubin, `Sous Eguisons` displays a lively citrus character with […]
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£68.50Forceful South African Cabernet, full of black cherry, blackcurrant and chocolate on a background of warm, toasty oak, freshened by a breath of mint.
