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£26.50The Domaine Jean-Paul Picard et Fils is a family-run estate, with an incredibly long history, having been in the family since 1750. Today they passionately cultivate 14 hectares of vines, all of which are situated on the slopes of Bué and are amongst the best sites in the region. Guided […]
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£26.99Dobogó is a small, family-run winery comprising five hectares of vineyards in the heart of Tokaj, near the famous village of Mád. The winery is owned by Izabella Zwack and winemaker Attila Domokos, who share a vision for creating fresh, vibrant, exciting expressions of Tokaji, both in the ‘aszú’ and […]
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£9.99Beppe Morchetta crafts approachable, fruit-driven Italian wines that are all about enjoyment and easy drinking. The focus is on capturing the essence of Italy’s winemaking tradition - fresh flavours, lively character, and wines that work beautifully for everyday moments as well as celebrations. This lively Vino Spumante is all about [...] -
£29.50Founded in 1993, by winemaker John Hancock together with Robert and Robyn Wilson, owners of The Bleeding Heart Group and The Don in London, Trinity Hill is synonymous with quality and consistency. In 2021, Trinity Hill was bought by a group of New Zealand private investors passionate about the wine […]
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£26.99Dry in style showing lovely ripe fruit and a subtle texture from a small portion of barrel fermentation. The cooler climate of Central Otago allows it to maintain a refreshing acidity and great length on the palate.
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£11.50Red fruits. And fleshy delicious red fruits at that – raspberries, cherries with a little savouriness to outline the seriousness of the Pinot Noir. The oak has imparted some fine tannins and the altitude gives the wine a brilliant freshness.
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£12.99The wine displays an attractive red cherry colour with purple hints and layers. Clean and intense aromas of ripe red and black fruits, with spicy notes from the crianza, and mineral hints. Rich and powerful on the palate, tasting again fruity and oaky flavours perfectly integrated. On the finish the […]
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£18.50The Tinpot Hut story began in 2003 when winemaker Fiona Turner and her husband Hamish established their own 20-hectare vineyard in Marlborough’s emerging sub-region of Blind River. Fiona named the project after a historic Marlborough mustering hut, the ‘Tinpot Hut’, linking the area’s sheep farming past with its current state […]
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£15.50The Mandrarossa wines hail from a selection of the best sites within Cantine Settesoli’s 6,000 hectares of vineyard in southwestern Sicily, planted with 32 grape varieties. The vineyards are split between the cooperative’s 2,000 members and cover the area around Selinunte, the hauntingly beautiful ruins of a Greek town founded […]
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£3.99Mr Filberts American Ranch Almonds are bursting with spice and BBQ flavours making them mouth-wateringly moreish Ingredients & Nutritional Ingredients: Roasted ALMONDS 92%, Sugar, Sea Salt, Smoked Paprika, Rapeseed Oil, Garlic Powder, Chipotle, Gammon Flavour (hydrolysed vegetable protein, yeast extract, LACTOSE (MILK), flavour enhancer E635), Citric Acid, Mace. Nutritional Information […]
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£5.99As evocative flavours go, handmade Seville Orange Marmalade spread on buttery toast has to be right up there! This award-winning marmalade is made by artisan producer, the Jam Queen and is perfect for adding a touch of sweetness to your breakfast, or as a thoughtful gift for someone who loves [...] -
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£12.50The Metic wines are made for us by Luca Hodgkinson: a French/English/Spanish expat, who consults for many wineries in Chile and has his own business sourcing grapes from sustainable and in many cases organic vineyards. Metic was the term used in Ancient Greece for a foreigner living in Athens that […]
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Muscadet Sevre et Maine sur Lie | Domaine de la Pepiere | Melon de Bourgogne | Pays Nantais | France
£18.99Producer This organic estate located in the village of Maisdon sur Sèvre, dates back to 1984 when Marc Ollivier, a local from the hamlet of La Pépière, created the domaine. Location Cuvée « Domaine de la Pépière » is produced on a 12-hectares land. This vineyard is located on the [...] -
£23.99Tasting Note: ‘Mataro, ‘The Dog Strangler’ , translated from Estrangle-Chien, as it is known in parts of France. Rarely seen as a single varietal – this wine is a standout. A lovely, deep, darkly impenetrable, purple/black colour. Deep purple, good name for a band. Blueberries, anise, smoked-meats, Asian spice, really […]
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£5.99A vibrant, richly fruity Raspberry Jam made with freshly picked, homegrown raspberries bursting with natural sweetness. Handmade in small batches by The Jam Queen, this classic preserve captures the pure flavour of summer in every spoonful. Perfect on warm scones, croissants or toast, and equally delicious swirled through yoghurt or [...] -
£21.50Made in small quantities, this beautiful Vermentino from La Spinetta has hints of green apple, orange blossom and white peach on the nose. The palate is fresh, clean and gentle, with herbaceous characteristics and underlying mineral notes. Some layers of complexity thanks to fermentation with wild yeasts and lees ageing […]
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£9.99Bordeaux from gravelly Graves, scented with wood and toast, then transforming into prunes and liquorice in the mouth.
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£13.99The Cielo family’s estate in Friuli Grave DOC is the source of top quality white and sparkling wines. This classic from the North of Italy is a delicious sparkler with aromatic pear flavours on the nose followed by a crisp palate of succulent apple and pear. Gently foamy, with a […]
